Hand Hammered
The textured surface helps hold food in place during stir frying.
Traditional carbon steel and stainless steel woks designed for authentic stir fry and deep fry techniques. These 14 in pans offer the heat distribution required for achieving wok hei in home kitchens
The textured surface helps hold food in place during stir frying.
Specific models are compatible with modern induction cooktops.
Wooden main handles and helper handles provide secure control.
The collection features 14 in carbon steel and nonstick options with traditional round bottoms or flat bases. These models emphasize authentic Asian cuisine through deep frying and sautéing capabilities.




This Cuisinart set is built around Carbon Steel Woks, 14-Inch Woks, Round Bottom Woks, Hand Hammered Woks.
Read the listed parts and finishes — Hand Hammered Carbon Steel Round Bottom Wok; Induction Ready Nonstick Stainless Steel Wok — rather than a slogan.
If you need Carbon Steel Woks, 14-Inch Woks, Round Bottom Woks, Hand Hammered Woks, this is the Cuisinart set to scan.
Start with Hand Hammered Carbon Steel Round Bottom Wok; Induction Ready Nonstick Stainless Steel Wok and match the listed type to what you need.
The 14 in carbon steel pan heats up quickly and gives my stir fry an authentic taste.
I appreciate the helper handle when I am moving the full pan from the stove.
The round bottom works perfectly for traditional stir frying over high heat.
same listed long, same listed across
8.1
similar listed across, same listed tall
8.1
similar listed across, same listed tall
7.8
same listed across, same listed tall
similar listed long, similar listed across
8.4
similar listed across, similar listed tall
The primary models in this collection are 14 in diameter.
Yes, specific models are listed as induction ready.
Yes, they feature both wooden handles and helper handles.
The hammered carbon steel helps achieve authentic wok hei results.