Hand Hammered Carbon Steel Round Bottom Wok

$69.99

Last refresh 2026-10-24

This 14 in hand-hammered carbon steel vessel is crafted for those who demand authenticity in their Asian cuisine. The round bottom design is specifically engineered for traditional wok ranges or ring stands, allowing for the concentrated heat required for genuine wok hei. The hammered texture helps keep ingredients in place on the sides of the pan.

Equipped with both a primary wooden handle and a sturdy helper handle, this pan offers excellent maneuverability and safety when moving heavy loads. The carbon steel material is chosen for its ability to reach extreme temperatures quickly and its responsiveness to heat adjustments. It is a robust tool designed for stir-frying, sautéing, and deep-frying.

Over time, this pan will develop a natural patina that enhances its non-stick properties and adds depth to the flavor of prepared dishes. The traditional construction focuses on durability and performance, making it a favorite for serious home cooks. Its large 14 in diameter provides the necessary volume for high-heat tossing and efficient moisture evaporation.

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